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Images Features Videos

Cookery Tips Videos – License unique food clips ❘ StockFood

Asparagus tips falling into boiling water — 00993238 - Asparagus tips falling into boiling water

Removing leaf tips from artichokes and sprinkling the cut surface with lemon juice — 11028380 - Removing leaf tips from artichokes and sprinkling the cut surface with lemon juice

Cooking asparagus tips in hot water — 00993239 - Cooking asparagus tips in hot water

Testing the doneness of steak (German Voice Over) — 00502419 - Testing the doneness of steak (German Voice Over)

Fillet steaks being fried correctly (German Voice Over) — 00504017 - Fillet steaks being fried correctly (German Voice Over)

Different ways of preparing avocado (German Voice Over) — 11062712 - Different ways of preparing avocado (German Voice Over)

Shortcrust pastry being made (English Voice Over) — 00503687 - Shortcrust pastry being made (English Voice Over)

Half an onion being fried in a pan lined with aluminium foil — 00503239 - Half an onion being fried in a pan lined with aluminium foil

Shortcrust tart base being weighed down with legumes — 00502841 - Shortcrust tart base being weighed down with legumes

Doneness of steak being tested with a thumb — 00503071 - Doneness of steak being tested with a thumb

Shortcrust pastry being placed in a tart dish and the excess edge being removed — 00503685 - Shortcrust pastry being placed in a tart dish and the excess edge being removed

The skin being removed from a sole (first sprinkle salt on the skin to enable a better grip) — 00502941 - The skin being removed from a sole (first sprinkle salt on the skin to enable a better grip)

The characteristics of a fresh fish — 00502934 - The characteristics of a fresh fish

Shortcrust tart base being lined with baking paper and weighed down with legumes — 00502842 - Shortcrust tart base being lined with baking paper and weighed down with legumes

Testing the doneness of a fillet steak using the finger method (rare) — 00994607 - Testing the doneness of a fillet steak using the finger method (rare)

Potatoes being peeled and placed in a bowl of cold water — 00502969 - Potatoes being peeled and placed in a bowl of cold water

Separating an egg — 00502950 - Separating an egg

Separating an egg — 00502949 - Separating an egg

An onion being pierced with cloves — 00503076 - An onion being pierced with cloves

Peeled potatoes being placed in a bowl of cold water — 00502970 - Peeled potatoes being placed in a bowl of cold water

Testing the doneness of a fillet steak using the finger method (medium rare) — 00994609 - Testing the doneness of a fillet steak using the finger method (medium rare)

Blind baking — 00503686 - Blind baking

Foam being scooped off the top of beef stock — 00502993 - Foam being scooped off the top of beef stock

Testing the doneness of a fillet steak using the finger method (medium) — 00994610 - Testing the doneness of a fillet steak using the finger method (medium)

Oil temperature being tested with a wooden spoon — 11062994 - Oil temperature being tested with a wooden spoon

Shortcrust pastry being placed in a tart dish — 00503684 - Shortcrust pastry being placed in a tart dish

Testing the doneness of a fillet steak by gently pressing the middle — 00994608 - Testing the doneness of a fillet steak by gently pressing the middle

Not found the right one? Contact us!

We are happy to curate a selection of images according to your specifications and wishes or produce tailor-made food photos and videos for you. We have solutions for every project and budget.

+55 11 3042 9190
pedidos@grosbygroup.com